Some food pairings are just meant to be—peanut butter and banana, cinnamon and chocolate, or in this case, all of the above with a toasted twist.
This Air Fryer Banana Peanut Butter Toast from Adina Akhmetova, or @vegangirlboss, shows how to use these ingredients in an easy recipe.
Peanut butter, full of protein and fiber, is spread on toasted sourdough. Then, potassium-rich bananas are piled on top. Lastly, everything gets sprinkled with cinnamon and mini dark chocolate chunks. The end result: A nourishing snack that will help keep the dreaded 3 p.m. slump at bay.
Get the full recipe, below.
Air Fryer Banana Peanut Butter Toast
| Recipe Type | Dietary Info | Serving Size | Prep Time | Cook Time | Total Time |
|---|---|---|---|---|---|
| Snack | 5 mins | 10 mins | 15 mins |
Ingredients:
2 small ripe bananas
1-2 tablespoons peanut butter
1 slice sourdough bread
Cinnamon
Mini dark chocolate chunks
Instructions:
1. Slice bananas and put them on parchment paper.
2. Air fry at 400F for 10-13 minutes.
3. Add sourdough bread to a toaster and toast until desired doneness.
4. Spread the peanut butter over the toast, then pile on the bananas.
5. Finish with a dusting of cinnamon and a sprinkle of dark chocolate.
3. Enjoy!
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